Welcome to Crusader Meats, New Zealand

Venison

The unique characteristic taste of New Zealand venison has proved popular with discerning palates from Europe through to Asia. Venison offers a red meat that is low in fat and cholesterol while being rich in Omega3.

Crusader Meats New Zealand and its state of the art affiliated processors are focused on providing you with the best venison available on the international market. To do this we ensure that all of our venison has been responsibly reared on New Zealand's open green pastures. New Zealand venison producers have always preferred nature to do the work, raising free range venison in one of the purest environments in the world.

Like our lamb, we take care to guarantee that all venison is naturally aged to ensure maximum taste and tenderness.

Venison is available in chilled or frozen form in a variety of packaging options and is marketed under the internationally recognised LANZ Supreme brand.